Searching compounds for histidine or poultry and not glycolylneuraminic returned 6049 results.
Displaying compounds 326 - 350 of 6049 in total
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Matched description: … These are hydrocarbons that contains one or more unsaturated carbon atoms, and an aliphatic branch. ... Isoprene has been detected, but not quantified, in a few different foods, such as carrots, sweet oranges ... , and wild carrots. …
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Matched description: … 5-Thymidylic acid, also known as TMP or thymidylate, belongs to the class of organic compounds known ... Outside of the human body, 5-Thymidylic acid has been detected, but not quantified in, several different ... In particular, 5-thymidylic acid and dihydrofolic acid can be biosynthesized from dUMP and 5,10-methylene-THF …
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Matched description: … Citrulline has also been detected, but not quantified in, several different foods, such as sweet bay, ... Citrulline, also known as Cit or δ-ureidonorvaline, belongs to the class of organic compounds known as ... Citrulline is a drug which is used for nutritional supplementation, also for treating dietary shortage or
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Matched description: … group is attached to the carbon atom immediately adjacent to the carboxylate group (alpha carbon), or ... human body, 5-hydroxy-2-oxo-4-ureido-2,5-dihydro-1H-imidazole-5-carboxylate has been detected, but not ... 4-carboxy-5-ureidoimidazoline, belongs to the class of organic compounds known as alpha amino acids and
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Matched description: … beta-Alanine, also known as 3-aminopropanoate or bala, belongs to the class of organic compounds known ... garden tomato (var.). beta-Alanine has also been detected, but not quantified in, several different ... as beta amino acids and derivatives. …
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Matched description: … , and levels in active smokers typically reach 500 ng/mL or more. ... While cotinine is normally associated with tobacco, it has been detected, but not quantified in, several ... , and levels in active smokers typically reach 100 ng/mL or more (PMID: 18783507). …
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Matched description: … While most people with hyperprolinemia type I often do not show any symptoms despite proline blood levels ... , or other neurological or psychiatric problems. ... Proline or L-proline abbreviated Pro or is one of the twenty amino acids used in living organisms as …
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Matched description: … beta-D-Ribopyranose, also known as ribose or D-ribopyranose, belongs to the class of organic compounds ... If ribose is not readily available to a cell, glucose may be converted to ribose. ... Ribose is not an essential nutrient because it can be synthesized by almost every tissue in the body …
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Matched description: … Acetophenone, also known as 1-phenylethanone or acetylbenzene, belongs to the class of organic compounds ... Acetophenone is currently listed as a Group D carcinogen indicating that it does not produce carcinogenic ... pepper (spice), apple, cheese, apricot, banana, beef, and cauliflower. …
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Matched description: … but not quantified in, several different foods, such as corn, coffee, curry, rice, tea, milk and milk ... 1,2-Dimethoxybenzene, also known as veratrole, o-Dimethylhydroquinone or 2-Methoxyanisole is one of ... products, broccoli, and green vegetables. 1,2-Dimethoxybenzene is relatively electron-rich and thus …
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Matched description: … O-Phosphoethanolamine, also known as colamine phosphoric acid or ethanolamine O-phosphate, belongs to ... Outside of the human body, O-Phosphoethanolamine has been detected, but not quantified in, several different ... foods, such as lambsquarters, nutmegs, yellow wax beans, dandelions, and cloud ear fungus. …
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Matched description: … Galactose 1-phosphate has also been detected, but not quantified in, milk and milk products. ... Galactose 1-phosphate, also known as alpha-D-gal-1-p or α-D-gal-1-p, belongs to the class of organic ... In addition, galactose 1-phosphate and uridine diphosphate glucose can be biosynthesized from uridine …
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Matched description: … Sphinganine, also known as D18:0 or safingol, belongs to the class of organic compounds known as 1,2- ... Outside of the human body, Sphinganine has been detected, but not quantified in, several different foods ... , such as beech nuts, docks, citrus, watercress, and brazil nuts. …
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Matched description: … Uridine diphosphate glucose, also known as udpglucose or UDP-alpha-D-glucose, belongs to the class of ... Outside of the human body, Uridine diphosphate glucose has been detected, but not quantified in, several ... different foods, such as tea, ostrich ferns, chickpea, cinnamons, and sourdoughs. …
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Matched description: … Nicotinamide riboside, also known as N-ribosylnicotinamide or SRT-647, belongs to the class of organic ... Outside of the human body, Nicotinamide riboside has been detected, but not quantified in, milk (cow) ... In particular, nicotinamide riboside and phosphoric acid can be biosynthesized from niacinamide and ribose …
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Matched description: … 2-Aminobenzoic acid, also known as anthranilate or anthranilic acid, belongs to the class of organic ... Outside of the human body, 2-Aminobenzoic acid has been detected, but not quantified in, several different ... foods, such as mexican groundcherries, caraway, cinnamons, sugar apples, and strawberry guava. …
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Matched description: … Uridine 5'-monophosphate, also known as uridylic acid or uridylate, belongs to the class of organic compounds ... different foods, such as naranjilla, cereals and cereal products, swedes, jicama, and chives. ... Outside of the human body, Uridine 5'-monophosphate has been detected, but not quantified in, several …
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Matched description: … Guanosine monophosphate, also known as guanylic acid or 5'-GMP, belongs to the class of organic compounds ... Outside of the human body, Guanosine monophosphate has been detected, but not quantified in, several ... different foods, such as rosemaries, common chokecherries, pigeon pea, rices, and horseradish tree. …
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Matched description: … Mevalonic acid-5P, also known as mevalonate-5P or 5-phosphomevalonate, belongs to the class of organic ... Outside of the human body, Mevalonic acid-5P has been detected, but not quantified in, several different ... foods, such as prickly pears, safflowers, walnuts, sorrels, and italian oregano. …
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Matched description: … detected, but not quantified in, several different foods and beverages, such as coffee and coffee products ... 1-Phenyl-1-propanone, also known as Propiophenone or ethyl phenyl ketone, belongs to the class of organic ... It is produced commercially by ketonization of benzoic acid and propionic acid over calcium acetate and
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Matched description: … 3-Dehydrosphinganine, also known as KDHS or ketodihydrosphingosine, belongs to the class of organic compounds ... Outside of the human body, 3-Dehydrosphinganine has been detected, but not quantified in, several different ... In particular, 3-dehydrosphinganine and carbon dioxide can be biosynthesized from palmityl-CoA and L-serine …
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Matched description: … Pyridoxine, also known as pyridoxol or vitamin B6, belongs to the class of organic compounds known as ... Pyridoxine has also been detected, but not quantified in, several different foods, such as ucuhuba, pikeperchs ... summer savories and in a lower concentration in hushpuppies, alaska pollocks, and clupeinae (herring …
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Matched description: … cis-Aconitic acid, also known as cis-aconitate or acid, acontic, belongs to the class of organic compounds ... average, in the highest concentration within milk (cow). cis-Aconitic acid has also been detected, but not ... known as tricarboxylic acids and derivatives. …
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Matched description: … It also contributes to the aroma of cherries. 2-hexenal has been detected, but not quantified in, several ... 2-hexenal, also known as 2-hexenaldehyde, 3-propyl-acrolein or leaf aldehyde, belongs to the class of ... Uremic toxins tend to accumulate in the blood either through dietary excess or through poor filtration …
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Matched description: … Hydrocinnamic acid has been detected, but not quantified in, several different foods, such as raspberries ... Hydrocinnamic acid, also known as 3-phenylpropanoic acid or dihydrocinnamic acid, belongs to the class ... wide variety including manufacturing, processing, preparation, treatment, packaging, transportation or